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ISSN : 1738-0294(Print)
ISSN : 2288-8853(Online)
Journal of Mushrooms Vol.11 No.2 pp.92-98
DOI :

능이버섯의 면역 조절능

김종봉*, 정자인
대구가톨릭대학교 의생명과학과

Immunomodulating activities of Sarcodon aspratus

Jong-Bong Kim*, Ja In Jeong
Department of Biomedical science, Catholic University of Daegu, Gyeongsan 712-702. korea
(Received May 1, 2013. Accepted June 20, 2013)

Abstract

This study was carried out to evaluate the immunomodulatory capacity of edible mushrooms, includingSarcodon aspratus, Letinus edodes and Grifola frondosa in mice. BALB/c mice were administered 50, 500, and 1000 mg/kg body weight of various mushrooms five times a week over 4 weeks through oral administration. The control micewere administered distilled water. No significant changes in body weight were observed. IL-4 and IFN productionwas evaluated with splenic T lymphocytes stimulated in vitro with phytohemagglutinins for 48 hr. The mice groupadministered Sarcodon aspratus, Grifola frondosa tend to higher ratio of IFN versus IL-4 than the other groups. Inaddition, the ratio of plasma IgG2a versus IgG1 was also elevated in mice treated with Sarcodon aspratus. Theseresults indicated that Sarcodon aspratus can enhance type-1 helper T cell-mediated cellular immunity. And also, S.aspratus seems to be one of the most useful mushrooms for immunomedicine.

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