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ISSN : 1738-0294(Print)
ISSN : 2288-8853(Online)
Journal of Mushrooms Vol.15 No.4 pp.264-268
DOI : http://dx.doi.org/10.14480/JM.2017.15.4.264

Study on ICT convergence in Lentinula edodes (Shiitake) cultivation system using Automated container

Woo-Sik Jo1,*, Sung-Hak Lee1, Woo-Ram Park1, Seung-Ho Shin1, Chang-Min Park2, Ji-Hyun Oh2, and Who-Won Park2
1Gyeongbuk Province Agricultural Technology Administration, Daegu, 41404, Korea
2KAST Eng. Co., LTD, Gumi, 39443, Korea
E-mail : jws67@korea.kr
*Corresponding author
Tel : +82-53-320-0321

Abstract

In the 21st century, information and communication technology (ICT) worldwide presents a new vision for agriculture. Time and place, as well as the high-tech industry, to overcome barriers to the fusion of the so-called "smart agriculture," are changing the agricultural landscape. Core container production in precision agriculture for mushroom cultivation, optimal temperature, humidity, irradiation, self-regulation of factors such as carbon dioxide, and environment for mushroom cultivation were adopted. Lentinula edodes (shiitake) is an edible mushroom native to East Asia, cultivated and consumed in many Asian countries. It is considered to be medicinal in certain practices of traditional medicine. We used different controlled light sources (Blue-Red-White-combined LED, blue LED, red LED, and fluorescent light) with different LED radiation intensities (1.5, 10.5, and 20.5 μmol/m2s for LEDs) to compare growth and development. Mushrooms were treated with light in a 12-houron/ 12-hour-off cycle, and maintained in a controlled room at 19~21°C, with 80~90% humidity, and an atmospheric CO2 concentration of 1,000 ppm for 30 days. Growth and development differed with the LED source color and LED radiation intensity. Growth and development were the highest at 10.5 μmol/m2s of blue LED light. After harvesting the fruit bodies, we measured their weight and length, thickness of pileus and stipe, chromaticity, and hardness. The 10.5 μmol/m2s blue-LEDirradiated group showed the best harvest results with an average individual weight of 39.82 g and length of 64.03 mm, pileus thickness of 30.85 mm and pileus length of 43.22 mm, and stipe thickness of 16.96 mm with fine chromaticity and hardness. These results showed that blue LED light at 10.5 μmol/m2s exerted the best effect on the growth and development of L. edodes (shiitake) mushroom in the ICT-system container-type environment.

컨테이너형 수출용 버섯식물공장시스템설계 및 표고버섯 생산 연구

조우식1,*, 이성학1, 박우람1, 신승호1, 박창민2, 오지현2, 박후원2
1경상북도농업기술원 농업환경연구과
2(주)카스트엔지니어링

초록

하이테크 산업은 이른바 스마트 농업의 융합에 장벽을 극복하기 위해 농업의 경관을 바꾸고있다. 정밀 농업의 핵심인 온도, 습도, 위치 정보 및 실시간 요약 정보 등의 중요한 ICT제어기술을 적용하여 버섯재배온도, 습도, 조명, 이산화탄소 등의 제어가 가능한 컨테이너형 버섯재배 시스템을 설계제작하였으며, 버섯 재배에 활용가능성을 표고버섯을 대상으로 시험을 수행하였다. 표고버섯의 초발이소요일수는 청색 LED광에서 5~6일, 적색 LED광, 청색-적색-흰색 혼합 LED광, 형광등에서 6~7일로 유사하였고 생체중은 청색 LED광에서 39.82 g으로 타처리구에 비해 우수하였다.
 

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